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2 servings (toddler portion) |
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12 months plus |
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Prep Time: 15 mins |
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Total time: 25 mins |
This tasty and timeless curry makes the perfect winter meal that the whole family will enjoy. It's so quick and easy- give it a try!
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SHOPPING LIST
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Ingredients
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Method
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Heat the olive oil in a pan, add the ginger-garlic and onion paste, and sauté for a few minutes
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Add the tomato sauce and mild curry powder, and stir
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Add the mushrooms and sauté until tender
- Add the yoghurt and mix well
My Veggie Bubba’s Savoury Plant-Based Thepla completes this delicious Mushroom Curry!
